21 Days of Feirie
Feirie is a Lifestyle Medicine technology solution dedicated to offering accesible and cost-effective technology for Health Plans, Systems and Employers.
In conjunction with The Hospitality Society newest concept Sobremesa, our team developed 21 Days of Feirie, a health solution to educate users through easy to use recipes upon onboarding.
The recipes from our Wellness Menu embodies the essence of Mediterranean living with a focus on lean proteins, plant-based options and a reduction in heavy fats, our menu highlights lighter fare for a healthier lifestyle.
Team
Culinary | Joana Romero, Na Young Lee
Food Styling | Ana Karen Nieva
Production | Benjamin Zambrano, Sarah Velasquez
Nutritional Review | Katy B Kaufman, PA-C, RDN
To learn more